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Yve graduated with a BS in biology from Harvey Mudd College in 1994. She received a PhD in Neuroscience from the University of Minnesota in 2002 under the mentorship of Dr. William C. Engeland, where she received a Howard Hughes Medical Institute Predoctoral Fellowship to study neural regulation of adrenal growth and function. She then pursued postdoctoral training with Dr. James Herman under the support of a National Institutes of Health (NIH) Institutional NRSA Postdoctoral Fellowship. This was followed by NIH-supported (K01) training as a junior faculty with Dr. Steve Woods studying brain regulation of feeding behavior, metabolism and energy balance. Yve has been a faculty member in the College of Medicine at the University of Cincinnati since 2007.
Alex graduated from the University of Cincinnati in 2017 with a BS in Biomedical science. He has been with the lab since 2019 as a Research Assistant and is leading our project looking at the role of stress hormone signaling in gastrointestinal lymph.
Ivanka is pursuing a PhD in Neuroscience graduate program. Ivanka received her Bachelor’s degree from the University of Kentucky with a dual major in Neuroscience and Biology. Her research is focused on understanding how a history of palatable feeding alters brain endocannabinoid signaling.
Houda received her BS in Pharmacy from Kuwait University and a MS in Neuroscience from the University at Buffalo, the State University of New York. She is now a third year neuroscience PhD student. She is interested in understanding the neurological basis of anxiety and depression. In the Ulrich-Lai lab, she is studying the neurological basis of stress and stress resilience by food reward in rodent models, with a focus on neurocircuitry mechanisms.
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